In 5 minutes you can make this very soft delicious sweet recipe.
Ingredients
1 egg
3 tbsp sugar (45 g)
1 sachet (8 g) vanilla sugar
3 tbsp oil (45 ml)
125 g (½ cup) yogurt
60 ml (¼ cup) milk
190 g (1 ½ cups) flour
10 g (2 tsp) baking powder
Method:
Mix all ingredients well together in a glass mixing bowl
Add mixture into a piping bag
Squeeze mixture into a medium hot oiled pan
Fry on both sides till lightly fluffy and golden brown
Serve immediately, while hot
Conclusion:
In just 5 minutes, you’ve created a warm, rich, and indulgent chocolate mug cake that’s perfect for a quick sweet fix. Top it with some whipped cream or a scoop of ice cream for even more indulgence!
Enjoy