Irresistible Ham, Cheese and Mushroom Rolls Recipe

Irresistible Ham, Cheese and Mushroom Rolls Recipe

Introduction: Looking for an easy, tasty and comforting recipe to surprise your loved ones? Look no further! These ham, cheese and mushroom rolls are the perfect combination of delicious ingredients wrapped in a crispy, golden coating. Read on to find out how to make this culinary delight in your own kitchen.

Ingredients:

Ham Mushrooms Salt
Olive
oil
Garlic
Onion Cheese
2
eggs
Breadcrumbs
Directions:

Preparing the Mushrooms:
In a skillet, heat a drizzle of olive oil over medium heat.
Add the sliced ​​mushrooms, minced garlic and chopped onion.
Cook the mushrooms with the garlic and onion for about 15 minutes, or until they are tender and golden. Season with salt to taste.
Assemble the rolls:
Place a slice of ham on a clean work surface.
Add a layer of cheese to the center of the ham, followed by a spoonful of cooked mushrooms.
Roll and bread:
Roll the ham with the filling and, if necessary, secure the roll with a toothpick.
Dredge each roll in the beaten egg and then in the breadcrumbs, making sure to coat them well.
Preheat the oven to 190°C.
Place the rolls on a baking sheet lined with baking paper.
Bake the rolls for about 15 minutes, or until golden and crispy.
Serve your Ham, Cheese and Mushroom Rolls piping hot and enjoy the irresistible flavor of this delicious combination of ingredients! Serve with a fresh salad or your favorite sauce for an even more delicious culinary experience. Enjoy

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